Title: Raisin Loaf for Bread Makers
Categories: Bread
Yield: 5 Servings

7	oz	WATER (210 ML)
1 3/4	c	BREAD FLOUR
1/4	c	ALL-PURPOSE FLOUR
2	tb	NONFAT DRY MILK
2	tb	SUGAR
1	ts	SALT
2	tb	BUTTER
1/4	c	RAISINS
2	ts	YEAST

PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE.

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